Thyme for Honey - Healthy, plant based, delicious recipes

Pumpkin Spice Kettle Corn

September 13, 2019 By thymeforhoney Leave a Comment

I’m pretty sure the first time I had kettle corn, my family and I were wondering through a farmer’s market in Texas. A lovely, caramel smell wafted through the air and we discovered a portly, cowboy-hat-wearing gentleman, making kettle corn in a giant cast iron vat. After we sought him out week after week for huge bags of that crunchy, sweet snack, he finally gave my mom instructions for how to make it ourselves. And here I am, many years later, bringing you my recipe for this pumpkin spice kettle corn.

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