breakfast, carrot, dairy free, easy, glutenfree, hash browns, hot, plantbased, Recipe, root vegetables, side, sweet potato, vegetarian
Baked Carrot Sweet Potato Hash Browns
11
May
May
In my continuing obsession with getting more veggies into my diet, I decided to tackle hash browns. The greasy, classic, all-American breakfast food that makes me cringe, even as I order them again and again. Why? Because eggs and potatoes are meant to be, the same way butter and toast go hand in hand. Most […]