For as much as I love to cook, there are still plenty of days when I’m too tired, don’t have any groceries, or have ran out of time. In these situations, my boyfriend and I order Thai food from a tiny, hole-in-the-wall restaurant around the corner. He loves the chicken curry, and while the flavor […]
These baked veggie taquitos are an homage to my older brother Neal, and the dinners he ate as a kid. He would eat a plate of taquitos for dinner, (likely chicken, but I had no clue, being an extremely picky eater) and I have had a strange obsession with them ever since. I made and […]
As a lifelong vegetarian, I know the struggle with veggie burgers inside and out. Frozen store-bought patties are either cardboard, fried, or taste great but cause indigestion hours later. I have been making variations of these crunchy quinoa polenta veggie burgers for years now, and they are great for many reasons.
To be clear, I have been a vegetarian my entire life, so I’ve never actually eaten bolognese. I have seen it many times, served it, smelled it, reheated it, cleaned it up, but that’s it! So I am calling this sauce “vegan bolognese,” knowing full well that it is not a typical bolgnese. It is […]