Once the weather changes, all I want to do is bake. Holiday flavors are my favorite, because NOTHING smells better than cinnamon as it is cooking. When it comes to easy, festive desserts, crumbles are hands down, the best way to go; they are warm, gooey, and there’s no finicky pie crust needed! This healthy […]
On a chilly winter day, there is nothing better than baking and cake, agreed? I made this paleo applesauce tea cake this week, when the wind was howling, and all I wanted was to bundle up, sip my favorite cuppa, and enjoy a few bites of something sweet.
Today finally feels like fall in Los Angeles, it’s 70 degrees, cloudy, and the perfect day for this roasted butternut squash soup. (You may think I’m being facetious, but my family knows I’m dead serious, and don’t question that I’m wearing three layers and fuzzy socks around the house. Temperature is relative, ok?)
In my family dutch babies, were known as oven pancakes. They are baked at high heat in cast iron skillets (Pyrex pie pans work in a pinch), and have four ingredients: flour, milk, eggs, and butter. My recipe for this gluten free dutch apple baby, adds in an apple and cinnamon for a flaky, custardy […]
With the oven, stove, and overall kitchen in high demand this week, breakfast becomes somewhat of a pain. Not to mention that entertaining family can add a little extra stress. These banana breakfast muffins are you solution. Imagine baked oatmeal, but more nutritious, plus using muffin tins makes portioning easy. Let your overnight guests help […]
Today felt like a real fall day here in Los Angeles. It was about 75 degrees and cloudy and I woke up craving applesauce. Specifically my Grandma Colleen’s Applesauce Cake. But while it’s my favorite cake, it’s also WAY to sugary for me to have as my first meal of the day. So I scoured my […]